FOUR WEEK ROTATING MENU- NEW Fall and Winter menu 2025/2026

ROTATING MENU- WEEK TWO (SUNDAY)

Prices Listed reflect Pre-Order Pricing

Breakfast- Chicken Chili Verde Breakfast Bowl

13.50

with Pepperjack Cheese (on the side)

2 Scrambled Eggs

3 oz Shredded Chicken Thighs

Gluten-free

Breakfast- Banana Nut Bread

13.50

with Spinach and Chicken Sausage Scramble

2 Eggs Scrambled

2 Turkey Sausage Links

Gluten-free

Paleo

Entrée- Southwest Chicken Stuffed Sweet Potato

13.50

with Avocado Crema (on the side)

6 oz Chopped Chicken Breast

Gluten-free

Paleo

Entrée- Greek Turkey Burger

13.50

with Chickpea Power Salad

6 oz Hand-Formed Turkey Patty

Gluten-Free

Entrée- Sweet and Savory Chicken Salad

13.50

over Fresh Greens

4 oz Chopped Chicken Breast

Gluten-Free

Paleo

Entrée- Broccoli Beef

13.50

with Rice Noodles

5 oz Flank Steak

Gluten-free

ROTATING MENU- WEEK TWO (WEDNESDAY)

Prices Listed reflect Pre-Order Pricing

Breakfast- Jalapeno Popper Breakfast Casserole

13.50

Gluten-Free

Paleo

Breakfast- Chocolate Chip Waffles

13.50

with Almond Butter Maple Syrup, Scrambled Eggs and Turkey Sausage

2 Scrambled Eggs

2 Turkey Sausage Links

Gluten-free

Paleo

Entrée- Chicken Bacon Ranch Pasta Salad

13.50

5 oz Chopped Chicken Breast

Gluten-Free

Entrée- Naked Buffalo Turkey Burger

13.50

with Celery, Carrot Sticks, and Ranch Aioli

6 oz Hand-Formed Turkey Patty

Gluten-Free

Paleo

Entrée- BBQ Chicken

13.50

and Roasted Grape Stuffed Sweet Potato with Goat Cheese

6 oz Chicken Breast

Gluten-Free

Entrée- Chicken Stuffed Peppers

13.50

with Spinach, Sun Dried Tomatoes, Artichokes, and a Balsamic Glaze

6 oz Shredded Chicken

Gluten-free

Paleo